Pismo Clam
Tivela stultorum
Our unique Pismo clam is manually harvested from the oceanic and pristine Baja California Pacific Ocean remote beaches. The clams are transported immediately to our packing facilities, where they are manually shucked. Shucked meats are washed, cut and cleaned individually.
The clean meat is then weighted, canned in brine, cooked in autoclave, and packed in cardboard boxes. Pismo clam has a fresh and extremely delicate flavor. Its meat is pink and the texture is soft. It is available for Mexican and international markets under the Cedmex brand.
| Specifications | Nutrition Facts |
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Ingredients: Pismo clam, water and salt Season: whole year Presentation: cylindrical can Net weight: 454 g (16 oz) Drained wt: 227 g (8 oz) Cardboard box: 48 cans |
Serving per can: 2 Serving size: 100 g Calories: 75 kcal Proteins: 9 g Fat: 1 g Carbohydrates: 9 g Cholesterol: 35 mg Sodium: 210 mg |