Home     Contact us     Site map    


About us
Where we are
Facilities and fleet
Products
News & Events
Español
Français



Abalone Sausage Haliotis fulgens y Haliotis corrugata
The abalone sausage is produced using an exquisite traditional home recipe in our certified processing plant. It brings the authentic Mexican flavor in a refined product. It is delicious for entrees and snacks, scrambled eggs, tacos, and many other recipes. The abalone pieces are ground, seasoned and marinated, cooked, vacuum packed in plastic bags, and frozen.
 
Specifications Nutrition Facts
Ingredients: abalone, ancho chili, Servings per bag: 5 or 10
lard, apple vinegar, onion, garlic Serving size: 100 g
and species. Calories: 183 kcal
Season: December to June Proteins: 13 g
Presentation: vacuum packed in Fat: 11 g
polyethylene bags and frozen Carbohydrates: 5 g
Net weight: 500 g y 1 kg Cholesterol: 74 mg
Cardboard boxes: at client’s specs. Sodium: 229 mg
 
Abalone in Brine: Whole and Pieces
Whole Frozen Abalone
Abalone Soup
Marinated Abalone
Ground Abalone
Abalone Sausage
Abalone Shell